Aluminum foil for home and kitchen use has a large share of the foil consumer market in the world.
Foil as the most available and most practical separator;
Cap; Protector and cover; Boizeh with the possibility of heat tolerance is higher than the cooking temperature or food grill. That is why there is no alternative to it in home and industrial kitchen systems.
The unique properties of aluminum foil have led to the increasing use of this product in home use (from cooking to freezing food)
In the last decade, the use of aluminum foil as an integral part of cooking has been widely used, especially in industrial kitchens.
1. Among the features that make aluminum foil ideal for use in home and kitchen. The possibility of choosing a wide thickness of aluminum foil can be mentioned. So that the consumer based on any need in the kitchen; Preferably uses a certain thickness.
2. In addition, the surface of aluminum foil is free from foreign matter; It gives the consumer confidence in a healthy product.
3. The ability and ease of formability of aluminum foil makes people want to use it.
Covering the food with foil prevents the food from losing heat quickly. In addition, its use during grilling or the use of a heat oven prevents the evaporation of moisture and the taste of food; For both food and home use, it offers complete suffering from this product.
Thicknesses of 9 to 80 microns are generally used for household and food purposes.
Conventional alloys in the field of aluminum foil for kitchen and home use; There are 1000 and 8000 groups. Of course, 1050 alloy has more advantages for these uses.
Possibility of packing in lengths, widths and weights requested by the dear customers of this company is available.
